Tempted by Tempeh: 30 Creative Recipes for Fermented Soybean Cakes
Download or Read eBook Tempted by Tempeh: 30 Creative Recipes for Fermented Soybean Cakes PDF written by Dr George Jacobs and published by Marshall Cavendish International Asia Pte Ltd. This book was released on 2019-05-15 with total page 113 pages. Available in PDF, EPUB and Kindle.
| Author | : Dr George Jacobs |
| Publisher | : Marshall Cavendish International Asia Pte Ltd |
| Total Pages | : 113 |
| Release | : 2019-05-15 |
| ISBN-10 | : 9789814868075 |
| ISBN-13 | : 9814868078 |
| Rating | : 4/5 (75 Downloads) |
Book Synopsis Tempted by Tempeh: 30 Creative Recipes for Fermented Soybean Cakes by : Dr George Jacobs
Book excerpt: Tempeh, or fermented soybean cake, is a traditional Indonesian food that is a versatile ingredient to cook with. Discover various ways to prepare delicious tempeh at home with this collection of 30 creative recipes that range from savoury snacks and hearty mains to delightful desserts. This book also provides a concise look at the history and nutrition of tempeh and includes a fully illustrated step-by-step guide on how to make your own tempeh. Whether you find tempeh a culinary adventure or a well-loved staple, you will be inspired by how effortless it is to incorporate this nutritious soy food into any meal.
